Dear Almost Weekenders,
I hope this finds you with a spring in your serious step and ready for the second ever episode of Tallulah Talks Back. In this episode we tackle Glen Frazier’s issue regarding the hacking into of avocados, Keith Ochsner’s the importance of ‘being the fish’ and Donna Bailey’s relief at the simplicity of my cooking technique in the kitchen. Please take a hold of your cocktail, sit back and for a minute and a half, enjoy a little back chat from The Queen of Your Cuisine.
Yours in Tallulah Talks Back Feathers,
Tallulah
